Alex Elliott-Howery & Jaimee Edwards

Alex Elliott-Howery is a leading voice on the war on food waste and co-founder of boundary-breaking food community Cornersmith in Sydney. Jaimee Edwards teaches fermentation and traditional cooking skills at the Cornersmith cooking school.

Home & garden

You’re storing these groceries wrong—and tips to make them last longer

5 min read

Want to keep eggs, broccoli, leafy greens, fresh herbs, parmesan cheese and rhubarb fresher for longer?

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Alex Elliott-Howery & Jaimee Edwards

You’re storing these groceries wrong—and tips to make them last longer

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Recent posts

I’m a divorce lawyer and here are 5 signs that a relationship is heading off-track

The skincare trend you don’t want your tweens to be on

Oobleck recipe: The Dr Seuss science experiment

What to do when my child is out-of-control

What is Shabbat? A trend that’s actually helpful for mums today

Quince hummingbird cake with tahini caramel

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Alex Elliott-Howery & Jaimee Edwards

You’re storing these groceries wrong—and tips to make them last longer