Learn to make mouth watering grilled vegetable kabobs with balsamic vinegar glaze.
These veggie kebabs are healthy, easy and fun to make with the kids! Ours are made with cherry tomato, pineapple, zucchini, capsicum, mushroom and a secret ingredient that goes perfectly with the balsamic glaze 😉 Try our balsamic vegetable skewers recipe today!
Gia runs her own catering business and is a community health presenter. She is often whipping up healthy, plant-based meals in the kitchen with her two sous-chefs (and children), Olive and Moses.
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