Learn how to make vegan parmesan cheese using just four ingredients. Top off any meal with this dairy-free substitute for parmesan cheese. This parmesan cheese replacement is vegan friendly and ready in five minutes!
Preparation Time: 5 Minutes
Cooking Time: 0 Minutes
- ¾ cup cashews
- 4 tbsp nutritional yeast
- ½ tsp garlic powder
- ¾ tsp salt
Blend all ingredients in a food processor until a fine meal is achieved. Will remain fresh for a couple of weeks if stored in the refrigerator.
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