✅ 1 piece mountain bread 
✅ 1/3 cup Tofutti cream cheese 
✅ 1/3 cup sultanas 


  1. Spread vegan cream cheese evenly on mountain bread. 
  2. Sprinkle sultanas on top. 
  3. Roll tightly then wrap in plastic wrap and place in fridge for 2 hours or overnight. 
  4. Cut into 3-cm pieces and have as a snack or in lunchbox.

How helpful was this article?

Click on a star to rate it!

0 / 5. 0

Be the first to rate this post!