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Preparation Time: 5 Minutes

Cooking Time: 7 Minutes

Serves: 6

Ingredients
  • 1 tbsp olive oil 
  • 3 garlic cloves, crushed
  • 3 cups peas
  • 3 cups silverbeet
  • ¼ tsp salt
  • 1 tbsp honey
  • 2 tbsp sesame seeds, toasted

New recipe every week

Method
  1. Add oil to hot pan, then add garlic and peas. 
  2. Slowly add silverbeet, adding more as it wilts until all cooked. 
  3. Add salt and honey. 
  4. Sprinkle sesame seeds on top.

Source: The Revive Cafe Cookbook 


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